Wu Yi Qu Hao – Green Tea 2011

April 10, 2011

I just can’t wait, even though it seems like many 2011 teas are still a short time away, I’ve been snatching up any 2011 greens I can find. Wu Yi Qu Hao has been the hands-down standout so far! What an amazing tea! Opening the pouch hits you with such an intense aroma it is almost impossible to describe. For some reason it brings to mind a waxy or almost plastic smell, but not in a bad way. I later settled on the smell just being a very intense Hawthorn Berry (Haw Flakes!) and very fruity and just incredibly fresh and vibrant. Wow.

Wu Yi Qu Hao

Parallels instantly come to mind of my personal king of teas, Yellow Tea from Hou Shan, and the fact that it comes from the same rocky Wu Yi cliffs as another perennial favorite Shui Xian can’t be ignored. It is a very light, but bold and assertive, mix of fruity, nutty, and vegetal in perfect harmony. For anyone that loves subtle and light greens, this is tops!

If this is any indication of how the 2011 crop is going to be, I’m in for a great ride.

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Shincha and Erhus

March 30, 2011

Even with the terrible tragedies in Japan, I can’t help but think of Spring without dreaming of Shincha. It seems that the weather is shaping up for a late season but there are a few places taking orders. I have had a number of inquiries and questions on the safety of this year’s crop, and honestly while I am reasonably certain it will be fine, I have some reservations in definitively saying it is 100% safe. 99% I could do, maybe, but there are a lot of factors and issues at play. I’d love to hear other’s theories and thoughts.

Now for the Erhu bit. I own a number of instruments and play none of them well, but I love music and I do love experimenting and playing terribly. I also love music. I’m entranced by the Sitar and the Erhu both. A Sitar is a tad out of my price range and would require a lifetime devotion to be even bad at, same for the Erhu but it is at least affordable. :) So I finally dove in and purchased a decent beginner/intermediate Erhu. I honestly have no real idea what I’m in for and have not played a bowed instrument before, but I love classical Chinese music and know and recognize more of them than classical Western pieces. At the least I hope to be able to play a few basic melodies and maybe use it to sample for some digital creation, at the very least it will make a lovely piece of art!